Norwegian Brown Cheese Brunost Gubrandsdalost 1k & Geitost 750g Goat Cow Cheese

Description

Norwegian Brown Cheese Brunost Gubrandsdalost 1k & Geitost 750g Goat Cow Cheese
Geitost
TINE Genuine Goat cheese is a rich and powerful brown cheese with caramel like flavor, made from goat's milk.
The cheese is well suited as a spread on bread, crackers and waffles. Bruno Sten enhances the taste of sauces, casseroles and other dishes.
Gjetost cheese, pronounced 'YAY-toast' by Americans or 'yed-OOST' by Scandinavians, is also known as Brunost cheese. Gjetost is a brown Norwegian cheese made of goat's milk or a blend of goat and cow's milk. Gjetost Cheese from Norway is produced by slowly heating a vat of whey, cream and milk. This is why Gjetost is sometimes called a whey cheese. The caramel brown color of Gjetost Cheese is a result of the caramelization of the milk's sugars during this heating process.
INGREDIENTS:
Rennet whey, pasteurized goat's cream and
milk
.
Note
: The product is recommended refrigerated between 0 – 4
celsius
. It will be shipped without refrigeration, as the manufacturer states that the product, can be stored in room temperature in shorter
periodes
. Please remember to put the product in the
refridgerator
when shipment arrives.
The cheese is perfect as a topping on bread, crispbread and waffles. It raises flavors of sauces and pots and is the perfect topping for the oatmeal.
Gudbrandsdalsosten
has a medium flavor strength. Do you want a cheese with even more flavor? Try TINE Heidal, a dark and powerful Godfather Valley cheese.
Ingredienser:
Myse
,pasteurisert geite
melk
(144g til 100g ferdigvare),pasteurisert
fløte
, pasteurisert
melk.
Note
: The product is recommended refrigerated between 0 – 4
celsius
. It will be shipped without refrigeration, as the manufacturer states that the product, can be stored in room temperature in shorter
periodes
. Please remember to put the product in the
refridgerator
when shipment arrives.