Kampot Pepper from Cambodia - High Quality Pepper (choose Red or Black)

Description

ORIGINAL KAMPOT PEPPER - THE KING OF PEPPER
Genuine Kampot Gourmet Pepper from Cambodia
-Unique aroma
-Handpicked
-Directly from the pepper farm in Kampot
-Sustainably and fairly produced
-Premium Quality: The pepper is harvested by hand and we use only the high quality peppercorns
-Organic pepper: traditionally only natural fertilizers and pesticides are used
-Certifications: Ecocert, Kampot Pepper Seal, Protected Geographical Indication (g.g.A.)
Recommendations:
Black Kampot Pepper: Goes well with red meat, strong vegetarian dishes and salads.
Red Kampot Pepper: With its spicy and fruity aroma, this pepper goes well with game, pork, fish and desserts.
White Kampot Pepper:
Goes well with fish and seafood, light soups and sauces, poultry, vegetables and rice.
Tip:
Kampot pepper unfolds its full aroma when it is freshly ground or coarsely ground
Ideal as a gift for home cooks and connoisseurs
Storage properties:
Store in a cool, dry, dark and closed place (8 ° C to a maximum of 20 ° C).
Content:
Net weight: 100g (3.5 oz) / 200g (7.1 oz)
Packaging: Freshly packed in zip-bags + jute bag
Best before date: 07/2023
Origin: Kampot, Cambodia