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Halloumi Cheese making Rennet powder Pytia or Pitia in Greek 15g
Halloumi Cheese making Rennet powder Pytia or Pitia in Greek 15g

Halloumi Cheese making Rennet powder Pytia or Pitia in Greek 15g

$ 13.17

Availability: 24 in stock
  • Item Weight: 15g
  • Main Ingredient: Rennet
  • Food Specifications: No Artificial Coloring
  • Return shipping will be paid by: Buyer
  • Regional Cuisine/Region: Greek
  • Country/Region of Manufacture: Denmark
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Product: Cheese
  • Condition: New
  • Type: Halloumi
  • All returns accepted: Returns Accepted
  • Food Aisle: Pantry
  • Restocking Fee: No
  • Item must be returned within: 30 Days
  • Brand: CGS

    Description

    Halloumi Cheese making Rennet powder Pytia in Greek 15g (
    0.5291 oz
    )
    Rennet or Pytia (Πυτιά) Greek is used to curdle the milk to make Halloumi.
    Traditional halloumi is made from unpasteurised sheep and goat milk.
    Dosage: 3g (
    0.1058 oz
    ) in 30 litres (7 US gal lqd) of milk